Central America vs El Salvador: Edible offal of pigs, fresh, chilled or frozen — Producing
Edible offal of pigs, fresh, chilled or frozen — Producing over time
- Central America
- El Salvador
How they compare
El Salvador currently reports 105.08 % change on previous year against 4.42 % change on previous year in Central America, a difference of 100.66 % change on previous year.
That makes El Salvador's figure about 23.8 times Central America's.
The two have swapped places 26 times across 63 shared years of data; in 1962 it was El Salvador ahead.
Central America ranks 2nd and El Salvador ranks 2nd of 29 groups.
Across the 7 decades both report, Central America averaged higher in 5 and El Salvador in 2.
Head to head by decade
| Decade | Central America | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.3 % change on previous year | -0.3781 % change on previous year | 1.68 % change on previous year | Central America |
| 1970s | 8.55 % change on previous year | 3.29 % change on previous year | 5.26 % change on previous year | Central America |
| 1980s | -2.71 % change on previous year | -3.6 % change on previous year | 0.8867 % change on previous year | Central America |
| 1990s | 2.23 % change on previous year | 4.49 % change on previous year | 2.27 % change on previous year | El Salvador |
| 2000s | 1.69 % change on previous year | -1.15 % change on previous year | 2.83 % change on previous year | Central America |
| 2010s | 2.37 % change on previous year | -1.96 % change on previous year | 4.33 % change on previous year | Central America |
| 2020s | 2.51 % change on previous year | 8.07 % change on previous year | 5.55 % change on previous year | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — producing, Central America or El Salvador?
- El Salvador, at 105.08 % change on previous year against 4.42 % change on previous year in Central America as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — producing between Central America and El Salvador?
- 100.66 % change on previous year, with El Salvador ahead.
- How many years of comparable data are there for Central America and El Salvador?
- 63 years are reported by both, from 1962 to 2024.
- How do Central America and El Salvador rank globally for edible offal of pigs, fresh, chilled or frozen — producing?
- Central America ranks 2nd and El Salvador ranks 2nd of 29 groups.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.