New Zealand vs Sri Lanka: Edible offal of goat, fresh, chilled or frozen — Production
Edible offal of goat, fresh, chilled or frozen — Production over time
- New Zealand
- Sri Lanka
How they compare
Sri Lanka currently reports 200.67 t against 199.06 t in New Zealand, a difference of 1.61 t.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Sri Lanka ahead.
New Zealand ranks 128th and Sri Lanka ranks 127th of 219 countries.
Across the 7 decades both report, New Zealand averaged higher in 4 and Sri Lanka in 3.
Head to head by decade
| Decade | New Zealand | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 95.24 t | 202.68 t | 107.44 t | Sri Lanka |
| 1970s | 165.09 t | 193.08 t | 27.99 t | Sri Lanka |
| 1980s | 154.18 t | 194.78 t | 40.61 t | Sri Lanka |
| 1990s | 344.49 t | 145.91 t | 198.58 t | New Zealand |
| 2000s | 246.22 t | 108.48 t | 137.74 t | New Zealand |
| 2010s | 243.54 t | 109.14 t | 134.4 t | New Zealand |
| 2020s | 288.36 t | 189.35 t | 99.01 t | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, New Zealand or Sri Lanka?
- Sri Lanka, at 200.67 t against 199.06 t in New Zealand as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production between New Zealand and Sri Lanka?
- 1.61 t, with Sri Lanka ahead.
- How many years of comparable data are there for New Zealand and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do New Zealand and Sri Lanka rank globally for edible offal of goat, fresh, chilled or frozen — production?
- New Zealand ranks 128th and Sri Lanka ranks 127th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.