Kyrgyzstan vs Kyrgyzstan: Edible offal of goat, fresh, chilled or frozen — Production

Kyrgyzstan
1,207 t
in 2024
Kyrgyzstan
1,207 t
in 2024
Kyrgyzstan rank
85th
Kyrgyzstan rank
85th

Edible offal of goat, fresh, chilled or frozen — Production over time

  • Kyrgyzstan
  • Kyrgyzstan
02505007501.0k1.2k199220082024

How they compare

Kyrgyzstan currently reports 1,207 t against 1,207 t in Kyrgyzstan, a difference of 0 t.

Across all 33 years both countries report, Kyrgyzstan has been ahead every year.

Kyrgyzstan ranks 85th and Kyrgyzstan ranks 85th of 219 countries.

Head to head by decade

Decade Kyrgyzstan Kyrgyzstan Difference Ahead
1990s 237.3 t 237.3 t 0 t —
2000s 863.23 t 863.23 t 0 t —
2010s 1,177 t 1,177 t 0 t —
2020s 1,220 t 1,220 t 0 t —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, Kyrgyzstan or Kyrgyzstan?
Kyrgyzstan, at 1,207 t against 1,207 t in Kyrgyzstan as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production between Kyrgyzstan and Kyrgyzstan?
0 t, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and Kyrgyzstan?
33 years are reported by both, from 1992 to 2024.
How do Kyrgyzstan and Kyrgyzstan rank globally for edible offal of goat, fresh, chilled or frozen — production?
Kyrgyzstan ranks 85th and Kyrgyzstan ranks 85th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Kyrgyzstan vs Kyrgyzstan: Edible offal of goat, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production/kyrgyz-republic/kyrgyzstan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production/kyrgyz-republic/kyrgyzstan/">Kyrgyzstan vs Kyrgyzstan: Edible offal of goat, fresh, chilled or frozen — Production</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,239 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.