Kenya vs Western Asia: Edible offal of goat, fresh, chilled or frozen — Production

Kenya
20,731 t
in 2024
Western Asia
64,766 t
in 2024
Kenya rank
15th
Western Asia rank
12th

Edible offal of goat, fresh, chilled or frozen — Production over time

  • Kenya
  • Western Asia
020.0k40.0k60.0k80.0k196119922024

How they compare

Western Asia currently reports 64,766 t against 20,731 t in Kenya, a difference of 44,035 t.

That makes Western Asia's figure about 3.1 times Kenya's.

Across all 64 years both countries report, Western Asia has been ahead every year.

Kenya ranks 15th and Western Asia ranks 12th of 219 countries.

Western Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Kenya Western Asia Difference Ahead
1960s 3,477 t 16,081 t 12,604 t Western Asia
1970s 3,513 t 18,812 t 15,300 t Western Asia
1980s 4,631 t 20,658 t 16,027 t Western Asia
1990s 6,898 t 20,013 t 13,115 t Western Asia
2000s 8,879 t 29,424 t 20,545 t Western Asia
2010s 11,281 t 48,848 t 37,568 t Western Asia
2020s 16,367 t 64,251 t 47,884 t Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, Kenya or Western Asia?
Western Asia, at 64,766 t against 20,731 t in Kenya as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production between Kenya and Western Asia?
44,035 t, with Western Asia ahead.
How many years of comparable data are there for Kenya and Western Asia?
64 years are reported by both, from 1961 to 2024.
How do Kenya and Western Asia rank globally for edible offal of goat, fresh, chilled or frozen — production?
Kenya ranks 15th and Western Asia ranks 12th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Western Asia: Edible offal of goat, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production/kenya/western-asia/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,239 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.