Costa Rica vs Lesotho: Edible offal of goat, fresh, chilled or frozen — Production
Edible offal of goat, fresh, chilled or frozen — Production over time
- Costa Rica
- Lesotho
How they compare
Costa Rica currently reports 54.18 t against 35.35 t in Lesotho, a difference of 18.83 t.
That makes Costa Rica's figure about 1.5 times Lesotho's.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Lesotho ahead.
Costa Rica ranks 153rd and Lesotho ranks 156th of 219 countries.
Across the 7 decades both report, Costa Rica averaged higher in 3 and Lesotho in 4.
Head to head by decade
| Decade | Costa Rica | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.07 t | 217.38 t | 216.3 t | Lesotho |
| 1970s | 1.05 t | 281.02 t | 279.97 t | Lesotho |
| 1980s | 1.51 t | 427.79 t | 426.28 t | Lesotho |
| 1990s | 34.55 t | 82.6 t | 48.05 t | Lesotho |
| 2000s | 50.7 t | 47.03 t | 3.67 t | Costa Rica |
| 2010s | 56.82 t | 55.41 t | 1.42 t | Costa Rica |
| 2020s | 53.41 t | 38.65 t | 14.75 t | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, Costa Rica or Lesotho?
- Costa Rica, at 54.18 t against 35.35 t in Lesotho as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production between Costa Rica and Lesotho?
- 18.83 t, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Lesotho?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Lesotho rank globally for edible offal of goat, fresh, chilled or frozen — production?
- Costa Rica ranks 153rd and Lesotho ranks 156th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.