Central African Republic vs Romania: Edible offal of goat, fresh, chilled or frozen — Production
Edible offal of goat, fresh, chilled or frozen — Production over time
- Central African Republic
- Romania
How they compare
Central African Republic currently reports 2,174 t against 2,159 t in Romania, a difference of 15 t.
The two have swapped places 5 times across 57 shared years of data; in 1961 it was Romania ahead.
Central African Republic ranks 75th and Romania ranks 76th of 219 countries.
Across the 6 decades both report, Central African Republic averaged higher in 2 and Romania in 4.
Head to head by decade
| Decade | Central African Republic | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 148.86 t | 594.34 t | 445.48 t | Romania |
| 1970s | 212.67 t | 799.02 t | 586.35 t | Romania |
| 1980s | 374.5 t | 1,278 t | 903.94 t | Romania |
| 1990s | 644.02 t | 1,290 t | 646.38 t | Romania |
| 2000s | 1,270 t | 996.45 t | 273.29 t | Central African Republic |
| 2010s | 2,111 t | 1,881 t | 230.18 t | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, Central African Republic or Romania?
- Central African Republic, at 2,174 t against 2,159 t in Romania as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production between Central African Republic and Romania?
- 15 t, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Romania?
- 57 years are reported by both, from 1961 to 2017.
- How do Central African Republic and Romania rank globally for edible offal of goat, fresh, chilled or frozen — production?
- Central African Republic ranks 75th and Romania ranks 76th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.