Bahrain vs Honduras: Edible offal of goat, fresh, chilled or frozen — Production
Edible offal of goat, fresh, chilled or frozen — Production over time
- Bahrain
- Honduras
How they compare
Bahrain currently reports 32.39 t against 30.46 t in Honduras, a difference of 1.93 t.
That makes Bahrain's figure about 1.1 times Honduras's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Honduras ahead.
Bahrain ranks 160th and Honduras ranks 163rd of 219 countries.
Across the 7 decades both report, Bahrain averaged higher in 5 and Honduras in 2.
Head to head by decade
| Decade | Bahrain | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.49 t | 30.82 t | 20.33 t | Honduras |
| 1970s | 54.62 t | 28.24 t | 26.38 t | Bahrain |
| 1980s | 41.28 t | 32.06 t | 9.23 t | Bahrain |
| 1990s | 91.65 t | 33.57 t | 58.08 t | Bahrain |
| 2000s | 38.58 t | 31.47 t | 7.11 t | Bahrain |
| 2010s | 27.83 t | 30.95 t | 3.12 t | Honduras |
| 2020s | 31.7 t | 30.4 t | 1.31 t | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, Bahrain or Honduras?
- Bahrain, at 32.39 t against 30.46 t in Honduras as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production between Bahrain and Honduras?
- 1.93 t, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Honduras?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahrain and Honduras rank globally for edible offal of goat, fresh, chilled or frozen — production?
- Bahrain ranks 160th and Honduras ranks 163rd of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.