Ecuador vs Nicaragua: Edible offal of goat, fresh, chilled or frozen — Production, per

Ecuador
0.0001 t per square kilometre
in 2023
Nicaragua
0.0001 t per square kilometre
in 2023
Ecuador rank
135th
Nicaragua rank
138th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Ecuador
  • Nicaragua
0000.001196119922023

How they compare

Ecuador currently reports 0.0001 t per square kilometre against 0.0001 t per square kilometre in Nicaragua, a difference of 0 t per square kilometre.

That makes Ecuador's figure about 1.6 times Nicaragua's.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 135th and Nicaragua ranks 138th of 146 countries.

Ecuador has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Ecuador Nicaragua Difference Ahead
1960s 0.0003 t per square kilometre 0.0001 t per square kilometre 0.0002 t per square kilometre Ecuador
1970s 0.0004 t per square kilometre 0.0001 t per square kilometre 0.0003 t per square kilometre Ecuador
1980s 0.0005 t per square kilometre 0.0001 t per square kilometre 0.0004 t per square kilometre Ecuador
1990s 0.0006 t per square kilometre 0.0001 t per square kilometre 0.0005 t per square kilometre Ecuador
2000s 0.0005 t per square kilometre 0.0001 t per square kilometre 0.0004 t per square kilometre Ecuador
2010s 0.0003 t per square kilometre 0.0001 t per square kilometre 0.0002 t per square kilometre Ecuador
2020s 0.0001 t per square kilometre 0.0001 t per square kilometre 0.0001 t per square kilometre Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Ecuador or Nicaragua?
Ecuador, at 0.0001 t per square kilometre against 0.0001 t per square kilometre in Nicaragua as of 2023.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Ecuador and Nicaragua?
0 t per square kilometre, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Nicaragua?
63 years are reported by both, from 1961 to 2023.
How do Ecuador and Nicaragua rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Ecuador ranks 135th and Nicaragua ranks 138th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Nicaragua: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/ecuador/nicaragua/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.