Ecuador vs Luxembourg: Edible offal of goat, fresh, chilled or frozen — Production, per

Ecuador
0.0001 t per square kilometre
in 2023
Luxembourg
0.0002 t per square kilometre
in 2017
Ecuador rank
135th
Luxembourg rank
132nd

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Ecuador
  • Luxembourg
0000.0010.0010.001196119922023

How they compare

Luxembourg currently reports 0.0002 t per square kilometre against 0.0001 t per square kilometre in Ecuador, a difference of 0.0001 t per square kilometre.

That makes Luxembourg's figure about 1.8 times Ecuador's.

The two have swapped places 8 times across 16 shared years of data; in 2002 it was Luxembourg ahead.

Ecuador ranks 135th and Luxembourg ranks 132nd of 146 countries.

Luxembourg has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Ecuador Luxembourg Difference Ahead
2000s 0.0005 t per square kilometre 0.0006 t per square kilometre 0.0001 t per square kilometre Luxembourg
2010s 0.0003 t per square kilometre 0.0004 t per square kilometre 0.0001 t per square kilometre Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Ecuador or Luxembourg?
Luxembourg, at 0.0002 t per square kilometre against 0.0001 t per square kilometre in Ecuador as of 2017.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Ecuador and Luxembourg?
0.0001 t per square kilometre, with Luxembourg ahead.
How many years of comparable data are there for Ecuador and Luxembourg?
16 years are reported by both, from 2002 to 2017.
How do Ecuador and Luxembourg rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Ecuador ranks 135th and Luxembourg ranks 132nd of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Luxembourg: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/ecuador/luxembourg/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.