Madagascar vs Montenegro: Edible offal of goat, fresh, chilled or frozen — Production, per

Madagascar
0 t per person
in 2024
Montenegro
0 t per person
in 2024
Madagascar rank
98th
Montenegro rank
95th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Madagascar
  • Montenegro
00000196119922024

How they compare

Montenegro currently reports 0 t per person against 0 t per person in Madagascar, a difference of 0 t per person.

That makes Montenegro's figure about 1.2 times Madagascar's.

The two have swapped places 3 times across 13 shared years of data; in 2012 it was Madagascar ahead.

Madagascar ranks 98th and Montenegro ranks 95th of 146 countries.

Montenegro has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Madagascar Montenegro Difference Ahead
2010s 0 t per person 0 t per person 0 t per person Montenegro
2020s 0 t per person 0 t per person 0 t per person Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Madagascar or Montenegro?
Montenegro, at 0 t per person against 0 t per person in Madagascar as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Madagascar and Montenegro?
0 t per person, with Montenegro ahead.
How many years of comparable data are there for Madagascar and Montenegro?
13 years are reported by both, from 2012 to 2024.
How do Madagascar and Montenegro rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Madagascar ranks 98th and Montenegro ranks 95th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Montenegro: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/madagascar/montenegro/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,507 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.