Bhutan vs Serbia: Edible offal of goat, fresh, chilled or frozen — Production, per

Bhutan
0.0001 t per person
in 2024
Serbia
0.0001 t per person
in 2024
Bhutan rank
68th
Serbia rank
65th

Edible offal of goat, fresh, chilled or frozen — Production, per over time

  • Bhutan
  • Serbia
000000196119922024

How they compare

Serbia currently reports 0.0001 t per person against 0.0001 t per person in Bhutan, a difference of 0 t per person.

That makes Serbia's figure about 1.1 times Bhutan's.

The two have swapped places 4 times across 19 shared years of data; in 2006 it was Serbia ahead.

Bhutan ranks 68th and Serbia ranks 65th of 146 countries.

Serbia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bhutan Serbia Difference Ahead
2000s 0 t per person 0.0001 t per person 0 t per person Serbia
2010s 0 t per person 0.0001 t per person 0 t per person Serbia
2020s 0.0001 t per person 0.0001 t per person 0 t per person Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Bhutan or Serbia?
Serbia, at 0.0001 t per person against 0.0001 t per person in Bhutan as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Bhutan and Serbia?
0 t per person, with Serbia ahead.
How many years of comparable data are there for Bhutan and Serbia?
19 years are reported by both, from 2006 to 2024.
How do Bhutan and Serbia rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
Bhutan ranks 68th and Serbia ranks 65th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Serbia: Edible offal of goat, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/bhutan/serbia/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,507 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.