Angola vs Saint Vincent and the Grenadines: Edible offal of goat, fresh, chilled or frozen — Production, per
Edible offal of goat, fresh, chilled or frozen — Production, per over time
- Angola
- Saint Vincent and the Grenadines
How they compare
Angola currently reports 0.0001 t per person against 0.0001 t per person in Saint Vincent and the Grenadines, a difference of 0 t per person.
That makes Angola's figure about 1.1 times Saint Vincent and the Grenadines's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Saint Vincent and the Grenadines ahead.
Angola ranks 71st and Saint Vincent and the Grenadines ranks 74th of 146 countries.
Across the 7 decades both report, Angola averaged higher in 5 and Saint Vincent and the Grenadines in 2.
Head to head by decade
| Decade | Angola | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 t per person | 0 t per person | 0 t per person | Saint Vincent and the Grenadines |
| 1970s | 0 t per person | 0 t per person | 0 t per person | Angola |
| 1980s | 0 t per person | 0 t per person | 0 t per person | Angola |
| 1990s | 0.0001 t per person | 0 t per person | 0 t per person | Angola |
| 2000s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Angola |
| 2010s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Angola |
| 2020s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Angola or Saint Vincent and the Grenadines?
- Angola, at 0.0001 t per person against 0.0001 t per person in Saint Vincent and the Grenadines as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Angola and Saint Vincent and the Grenadines?
- 0 t per person, with Angola ahead.
- How many years of comparable data are there for Angola and Saint Vincent and the Grenadines?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Saint Vincent and the Grenadines rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
- Angola ranks 71st and Saint Vincent and the Grenadines ranks 74th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.