Ecuador vs Sri Lanka: Edible offal of goat, fresh, chilled or frozen — Production, annual
Ecuador
-3.12 % change on previous year
in 2024
Sri Lanka
-3.27 % change on previous year
in 2024
Ecuador rank
133rd
Sri Lanka rank
134th
Edible offal of goat, fresh, chilled or frozen — Production, annual over time
- Ecuador
- Sri Lanka
How they compare
Ecuador currently reports -3.12 % change on previous year against -3.27 % change on previous year in Sri Lanka, a difference of 0.15 % change on previous year.
The two have swapped places 32 times across 63 shared years of data; in 1962 it was Ecuador ahead.
Ecuador ranks 133rd and Sri Lanka ranks 134th of 183 countries.
Across the 7 decades both report, Ecuador averaged higher in 5 and Sri Lanka in 2.
Head to head by decade
| Decade | Ecuador | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.61 % change on previous year | 0.4486 % change on previous year | 2.16 % change on previous year | Ecuador |
| 1970s | 4.4 % change on previous year | 0.0153 % change on previous year | 4.38 % change on previous year | Ecuador |
| 1980s | 1.8 % change on previous year | -2.45 % change on previous year | 4.25 % change on previous year | Ecuador |
| 1990s | -0.6613 % change on previous year | -0.0019 % change on previous year | 0.6594 % change on previous year | Sri Lanka |
| 2000s | 0.0777 % change on previous year | -2.48 % change on previous year | 2.56 % change on previous year | Ecuador |
| 2010s | -2.22 % change on previous year | 4.52 % change on previous year | 6.74 % change on previous year | Sri Lanka |
| 2020s | 43.3 % change on previous year | 8.48 % change on previous year | 34.82 % change on previous year | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, annual, Ecuador or Sri Lanka?
- Ecuador, at -3.12 % change on previous year against -3.27 % change on previous year in Sri Lanka as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, annual between Ecuador and Sri Lanka?
- 0.15 % change on previous year, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Sri Lanka?
- 63 years are reported by both, from 1962 to 2024.
- How do Ecuador and Sri Lanka rank globally for edible offal of goat, fresh, chilled or frozen — production, annual?
- Ecuador ranks 133rd and Sri Lanka ranks 134th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.