Croatia vs Slovakia: Edible offal of goat, fresh, chilled or frozen — Production, annual

Croatia
20 % change on previous year
in 2017
Slovakia
28.19 % change on previous year
in 2017
Croatia rank
11th
Slovakia rank
8th

Edible offal of goat, fresh, chilled or frozen — Production, annual over time

  • Croatia
  • Slovakia
-250255075100199320052017

How they compare

Slovakia currently reports 28.19 % change on previous year against 20 % change on previous year in Croatia, a difference of 8.19 % change on previous year.

That makes Slovakia's figure about 1.4 times Croatia's.

The two have swapped places 10 times across 24 shared years of data; in 1994 it was Slovakia ahead.

Croatia ranks 11th and Slovakia ranks 8th of 183 countries.

Across the 3 decades both report, Croatia averaged higher in 1 and Slovakia in 2.

Head to head by decade

Decade Croatia Slovakia Difference Ahead
1990s -1.01 % change on previous year 24.38 % change on previous year 25.39 % change on previous year Slovakia
2000s 14.67 % change on previous year 5.23 % change on previous year 9.44 % change on previous year Croatia
2010s 0.3064 % change on previous year 3.62 % change on previous year 3.32 % change on previous year Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, annual, Croatia or Slovakia?
Slovakia, at 28.19 % change on previous year against 20 % change on previous year in Croatia as of 2017.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, annual between Croatia and Slovakia?
8.19 % change on previous year, with Slovakia ahead.
How many years of comparable data are there for Croatia and Slovakia?
24 years are reported by both, from 1994 to 2017.
How do Croatia and Slovakia rank globally for edible offal of goat, fresh, chilled or frozen — production, annual?
Croatia ranks 11th and Slovakia ranks 8th of 183 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Slovakia: Edible offal of goat, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-annual-growth-rate/croatia/slovak-republic/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 12,075 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.