Jordan vs Peru: Edible offal of goat: Producing Animals/Slaughtered
Edible offal of goat: Producing Animals/Slaughtered over time
- Jordan
- Peru
How they compare
Peru currently reports 392,831 An against 372,714 An in Jordan, a difference of 20,117 An.
That makes Peru's figure about 1.1 times Jordan's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Peru ahead.
Jordan ranks 88th and Peru ranks 87th of 227 countries.
Peru has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jordan | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 168,111 An | 1.04 million An | 871,824 An | Peru |
| 1970s | 118,700 An | 785,076 An | 666,376 An | Peru |
| 1980s | 120,586 An | 751,052 An | 630,465 An | Peru |
| 1990s | 128,759 An | 618,238 An | 489,479 An | Peru |
| 2000s | 200,832 An | 500,039 An | 299,208 An | Peru |
| 2010s | 450,213 An | 467,066 An | 16,854 An | Peru |
| 2020s | 366,868 An | 391,056 An | 24,188 An | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Jordan or Peru?
- Peru, at 392,831 An against 372,714 An in Jordan as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Jordan and Peru?
- 20,117 An, with Peru ahead.
- How many years of comparable data are there for Jordan and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Peru rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Jordan ranks 88th and Peru ranks 87th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.