France vs South Africa: Edible offal of goat: Producing Animals/Slaughtered

France
613,980 An
in 2024
South Africa
752,355 An
in 2024
France rank
79th
South Africa rank
77th

Edible offal of goat: Producing Animals/Slaughtered over time

  • France
  • South Africa
500.0k1.0M1.5M2.0M196119922024

How they compare

South Africa currently reports 752,355 An against 613,980 An in France, a difference of 138,375 An.

That makes South Africa's figure about 1.2 times France's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was South Africa ahead.

France ranks 79th and South Africa ranks 77th of 227 countries.

Across the 7 decades both report, France averaged higher in 3 and South Africa in 4.

Head to head by decade

Decade France South Africa Difference Ahead
1960s 923,222 An 1.47 million An 544,000 An South Africa
1970s 1.05 million An 1.70 million An 646,884 An South Africa
1980s 1.21 million An 1.90 million An 697,800 An South Africa
1990s 1.11 million An 673,700 An 440,472 An France
2000s 1.13 million An 594,312 An 535,556 An France
2010s 1.06 million An 697,983 An 363,448 An France
2020s 642,060 An 807,019 An 164,959 An South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, France or South Africa?
South Africa, at 752,355 An against 613,980 An in France as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between France and South Africa?
138,375 An, with South Africa ahead.
How many years of comparable data are there for France and South Africa?
64 years are reported by both, from 1961 to 2024.
How do France and South Africa rank globally for edible offal of goat, fresh, chilled or frozen — producing?
France ranks 79th and South Africa ranks 77th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs South Africa: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered/france/south-africa/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered/france/south-africa/">France vs South Africa: Edible offal of goat, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
257 places, 14,551 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.