Ecuador vs Réunion: Edible offal of goat: Producing Animals/Slaughtered
Edible offal of goat: Producing Animals/Slaughtered over time
- Ecuador
- Réunion
How they compare
Ecuador currently reports 9,439 An against 7,500 An in Réunion, a difference of 1,939 An.
That makes Ecuador's figure about 1.3 times Réunion's.
Across all 46 years both countries report, Ecuador has been ahead every year.
Ecuador ranks 170th and Réunion ranks 172nd of 227 countries.
Ecuador has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Ecuador | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 50,745 An | 2,400 An | 48,345 An | Ecuador |
| 1970s | 71,800 An | 5,639 An | 66,161 An | Ecuador |
| 1980s | 91,900 An | 6,211 An | 85,689 An | Ecuador |
| 1990s | 103,550 An | 7,068 An | 96,482 An | Ecuador |
| 2000s | 39,321 An | 7,614 An | 31,706 An | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Ecuador or Réunion?
- Ecuador, at 9,439 An against 7,500 An in Réunion as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Ecuador and Réunion?
- 1,939 An, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Réunion?
- 46 years are reported by both, from 1961 to 2006.
- How do Ecuador and Réunion rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Ecuador ranks 170th and Réunion ranks 172nd of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.