Cyprus vs Paraguay: Edible offal of goat: Producing Animals/Slaughtered
Edible offal of goat: Producing Animals/Slaughtered over time
- Cyprus
- Paraguay
How they compare
Cyprus currently reports 99,650 An against 95,275 An in Paraguay, a difference of 4,375 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 125th and Paraguay ranks 126th of 227 countries.
Cyprus has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cyprus | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 133,444 An | 18,495 An | 114,949 An | Cyprus |
| 1970s | 214,001 An | 26,070 An | 187,931 An | Cyprus |
| 1980s | 173,500 An | 64,967 An | 108,533 An | Cyprus |
| 1990s | 180,500 An | 61,126 An | 119,374 An | Cyprus |
| 2000s | 195,820 An | 84,485 An | 111,334 An | Cyprus |
| 2010s | 107,632 An | 98,889 An | 8,743 An | Cyprus |
| 2020s | 114,908 An | 98,799 An | 16,109 An | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Cyprus or Paraguay?
- Cyprus, at 99,650 An against 95,275 An in Paraguay as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Cyprus and Paraguay?
- 4,375 An, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Paraguay rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Cyprus ranks 125th and Paraguay ranks 126th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.