Barbados vs Sao Tome and Principe: Edible offal of goat: Producing Animals/Slaughtered

Barbados
2,135 An
in 2024
Sao Tome and Principe
1,912 An
in 2024
Barbados rank
194th
Sao Tome and Principe rank
197th

Edible offal of goat: Producing Animals/Slaughtered over time

  • Barbados
  • Sao Tome and Principe
02.0k4.0k6.0k8.0k196119922024

How they compare

Barbados currently reports 2,135 An against 1,912 An in Sao Tome and Principe, a difference of 223 An.

That makes Barbados's figure about 1.1 times Sao Tome and Principe's.

Across all 64 years both countries report, Barbados has been ahead every year.

Barbados ranks 194th and Sao Tome and Principe ranks 197th of 227 countries.

Barbados has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Barbados Sao Tome and Principe Difference Ahead
1960s 7,022 An 518.56 An 6,504 An Barbados
1970s 6,610 An 816.1 An 5,794 An Barbados
1980s 3,550 An 1,386 An 2,164 An Barbados
1990s 1,700 An 1,585 An 115 An Barbados
2000s 1,952 An 1,725 An 227 An Barbados
2010s 2,089 An 1,154 An 934.9 An Barbados
2020s 2,119 An 1,590 An 529.4 An Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Barbados or Sao Tome and Principe?
Barbados, at 2,135 An against 1,912 An in Sao Tome and Principe as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Barbados and Sao Tome and Principe?
223 An, with Barbados ahead.
How many years of comparable data are there for Barbados and Sao Tome and Principe?
64 years are reported by both, from 1961 to 2024.
How do Barbados and Sao Tome and Principe rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Barbados ranks 194th and Sao Tome and Principe ranks 197th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Barbados vs Sao Tome and Principe: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered/barbados/sao-tome-and-principe-2/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
257 places, 14,551 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.