Lebanon vs Saint Kitts and Nevis: Edible offal of goat, fresh, chilled or frozen — Producing

Lebanon
0.0185 An per person
in 2024
Saint Kitts and Nevis
0.0174 An per person
in 2024
Lebanon rank
77th
Saint Kitts and Nevis rank
80th

Edible offal of goat, fresh, chilled or frozen — Producing over time

  • Lebanon
  • Saint Kitts and Nevis
00.050.10.150.2196119922024

How they compare

Lebanon currently reports 0.0185 An per person against 0.0174 An per person in Saint Kitts and Nevis, a difference of 0.0011 An per person.

That makes Lebanon's figure about 1.1 times Saint Kitts and Nevis's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Lebanon ahead.

Lebanon ranks 77th and Saint Kitts and Nevis ranks 80th of 154 countries.

Across the 7 decades both report, Lebanon averaged higher in 3 and Saint Kitts and Nevis in 4.

Head to head by decade

Decade Lebanon Saint Kitts and Nevis Difference Ahead
1960s 0.1535 An per person 0.0662 An per person 0.0873 An per person Lebanon
1970s 0.0781 An per person 0.0793 An per person 0.0012 An per person Saint Kitts and Nevis
1980s 0.0647 An per person 0.0881 An per person 0.0233 An per person Saint Kitts and Nevis
1990s 0.0456 An per person 0.1024 An per person 0.0568 An per person Saint Kitts and Nevis
2000s 0.0367 An per person 0.0735 An per person 0.0368 An per person Saint Kitts and Nevis
2010s 0.0298 An per person 0.0131 An per person 0.0166 An per person Lebanon
2020s 0.019 An per person 0.0155 An per person 0.0035 An per person Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — producing, Lebanon or Saint Kitts and Nevis?
Lebanon, at 0.0185 An per person against 0.0174 An per person in Saint Kitts and Nevis as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Lebanon and Saint Kitts and Nevis?
0.0011 An per person, with Lebanon ahead.
How many years of comparable data are there for Lebanon and Saint Kitts and Nevis?
64 years are reported by both, from 1961 to 2024.
How do Lebanon and Saint Kitts and Nevis rank globally for edible offal of goat, fresh, chilled or frozen — producing?
Lebanon ranks 77th and Saint Kitts and Nevis ranks 80th of 154 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Saint Kitts and Nevis: Edible offal of goat, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/lebanon/st-kitts-and-nevis/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,784 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.