Ecuador vs Guatemala: Edible offal of goat, fresh, chilled or frozen — Producing
Ecuador
0.0005 An per person
in 2024
Guatemala
0.0007 An per person
in 2024
Ecuador rank
137th
Guatemala rank
135th
Edible offal of goat, fresh, chilled or frozen — Producing over time
- Ecuador
- Guatemala
How they compare
Guatemala currently reports 0.0007 An per person against 0.0005 An per person in Ecuador, a difference of 0.0002 An per person.
That makes Guatemala's figure about 1.3 times Ecuador's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 137th and Guatemala ranks 135th of 154 countries.
Across the 7 decades both report, Ecuador averaged higher in 6 and Guatemala in 1.
Head to head by decade
| Decade | Ecuador | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0095 An per person | 0.0051 An per person | 0.0044 An per person | Ecuador |
| 1970s | 0.0102 An per person | 0.0042 An per person | 0.006 An per person | Ecuador |
| 1980s | 0.01 An per person | 0.0037 An per person | 0.0063 An per person | Ecuador |
| 1990s | 0.0091 An per person | 0.0016 An per person | 0.0074 An per person | Ecuador |
| 2000s | 0.0029 An per person | 0.0012 An per person | 0.0017 An per person | Ecuador |
| 2010s | 0.0013 An per person | 0.001 An per person | 0.0003 An per person | Ecuador |
| 2020s | 0.0006 An per person | 0.0008 An per person | 0.0002 An per person | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — producing, Ecuador or Guatemala?
- Guatemala, at 0.0007 An per person against 0.0005 An per person in Ecuador as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — producing between Ecuador and Guatemala?
- 0.0002 An per person, with Guatemala ahead.
- How many years of comparable data are there for Ecuador and Guatemala?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Guatemala rank globally for edible offal of goat, fresh, chilled or frozen — producing?
- Ecuador ranks 137th and Guatemala ranks 135th of 154 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.