Northern Europe vs Uruguay: Edible offal of cattle, fresh, chilled or frozen — Production
Edible offal of cattle, fresh, chilled or frozen — Production over time
- Northern Europe
- Uruguay
How they compare
Northern Europe currently reports 223,506 t against 104,465 t in Uruguay, a difference of 119,041 t.
That makes Northern Europe's figure about 2.1 times Uruguay's.
Across all 64 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 24th and Uruguay ranks 23rd of 30 groups.
Northern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Northern Europe | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 146,344 t | 46,098 t | 100,246 t | Northern Europe |
| 1970s | 180,574 t | 50,078 t | 130,496 t | Northern Europe |
| 1980s | 196,310 t | 53,553 t | 142,757 t | Northern Europe |
| 1990s | 228,871 t | 67,091 t | 161,780 t | Northern Europe |
| 2000s | 205,161 t | 87,379 t | 117,782 t | Northern Europe |
| 2010s | 216,065 t | 97,525 t | 118,540 t | Northern Europe |
| 2020s | 223,827 t | 103,981 t | 119,846 t | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, Northern Europe or Uruguay?
- Northern Europe, at 223,506 t against 104,465 t in Uruguay as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production between Northern Europe and Uruguay?
- 119,041 t, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Uruguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern Europe and Uruguay rank globally for edible offal of cattle, fresh, chilled or frozen — production?
- Northern Europe ranks 24th and Uruguay ranks 23rd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.