China, Hong Kong SAR vs Luxembourg: Edible offal of cattle, fresh, chilled or frozen — Production
Edible offal of cattle, fresh, chilled or frozen — Production over time
- China, Hong Kong SAR
- Luxembourg
How they compare
China, Hong Kong SAR currently reports 1,137 t against 857.16 t in Luxembourg, a difference of 279.84 t.
That makes China, Hong Kong SAR's figure about 1.3 times Luxembourg's.
Across all 18 years both countries report, China, Hong Kong SAR has been ahead every year.
China, Hong Kong SAR ranks 176th and Luxembourg ranks 178th of 250 countries.
China, Hong Kong SAR has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,577 t | 875.76 t | 1,702 t | China, Hong Kong SAR |
| 2010s | 1,478 t | 800.5 t | 677.77 t | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, China, Hong Kong SAR or Luxembourg?
- China, Hong Kong SAR, at 1,137 t against 857.16 t in Luxembourg as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production between China, Hong Kong SAR and Luxembourg?
- 279.84 t, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Luxembourg?
- 18 years are reported by both, from 2000 to 2017.
- How do China, Hong Kong SAR and Luxembourg rank globally for edible offal of cattle, fresh, chilled or frozen — production?
- China, Hong Kong SAR ranks 176th and Luxembourg ranks 178th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.