Central African Republic vs Serbia and Montenegro: Edible offal of cattle, fresh, chilled or frozen — Production
Edible offal of cattle, fresh, chilled or frozen — Production over time
- Central African Republic
- Serbia and Montenegro
How they compare
Central African Republic currently reports 14,573 t against 12,120 t in Serbia and Montenegro, a difference of 2,453 t.
That makes Central African Republic's figure about 1.2 times Serbia and Montenegro's.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Central African Republic ranks 92nd and Serbia and Montenegro ranks 95th of 250 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Central African Republic | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,951 t | 16,740 t | 9,789 t | Serbia and Montenegro |
| 2000s | 9,811 t | 13,500 t | 3,689 t | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, Central African Republic or Serbia and Montenegro?
- Central African Republic, at 14,573 t against 12,120 t in Serbia and Montenegro as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production between Central African Republic and Serbia and Montenegro?
- 2,453 t, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Central African Republic and Serbia and Montenegro rank globally for edible offal of cattle, fresh, chilled or frozen — production?
- Central African Republic ranks 92nd and Serbia and Montenegro ranks 95th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.