Bulgaria vs Fiji: Edible offal of cattle, fresh, chilled or frozen — Production, per

Bulgaria
0.0371 t per square kilometre
in 2017
Fiji
0.0356 t per square kilometre
in 2023
Bulgaria rank
105th
Fiji rank
107th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Bulgaria
  • Fiji
00.10.20.3196119922023

How they compare

Bulgaria currently reports 0.0371 t per square kilometre against 0.0356 t per square kilometre in Fiji, a difference of 0.0015 t per square kilometre.

Across all 57 years both countries report, Bulgaria has been ahead every year.

Bulgaria ranks 105th and Fiji ranks 107th of 167 countries.

Bulgaria has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Bulgaria Fiji Difference Ahead
1960s 0.1242 t per square kilometre 0.0264 t per square kilometre 0.0978 t per square kilometre Bulgaria
1970s 0.1753 t per square kilometre 0.0412 t per square kilometre 0.1341 t per square kilometre Bulgaria
1980s 0.2632 t per square kilometre 0.0703 t per square kilometre 0.1929 t per square kilometre Bulgaria
1990s 0.1843 t per square kilometre 0.0271 t per square kilometre 0.1572 t per square kilometre Bulgaria
2000s 0.0605 t per square kilometre 0.0177 t per square kilometre 0.0428 t per square kilometre Bulgaria
2010s 0.0407 t per square kilometre 0.0201 t per square kilometre 0.0206 t per square kilometre Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Bulgaria or Fiji?
Bulgaria, at 0.0371 t per square kilometre against 0.0356 t per square kilometre in Fiji as of 2017.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Bulgaria and Fiji?
0.0015 t per square kilometre, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Fiji?
57 years are reported by both, from 1961 to 2017.
How do Bulgaria and Fiji rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Bulgaria ranks 105th and Fiji ranks 107th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Fiji: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-square-kilometre/bulgaria/fiji/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-square-kilometre/bulgaria/fiji/">Bulgaria vs Fiji: Edible offal of cattle, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,398 data points, 1961–2023
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.