Madagascar vs Thailand: Edible offal of cattle, fresh, chilled or frozen — Production, per

Madagascar
0.0002 t per person
in 2024
Thailand
0.0002 t per person
in 2024
Madagascar rank
144th
Thailand rank
143rd

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Madagascar
  • Thailand
00.0010.0020.0030.004196119922024

How they compare

Thailand currently reports 0.0002 t per person against 0.0002 t per person in Madagascar, a difference of 0 t per person.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Madagascar ahead.

Madagascar ranks 144th and Thailand ranks 143rd of 167 countries.

Madagascar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Madagascar Thailand Difference Ahead
1960s 0.0036 t per person 0.0003 t per person 0.0034 t per person Madagascar
1970s 0.003 t per person 0.0003 t per person 0.0027 t per person Madagascar
1980s 0.0027 t per person 0.0003 t per person 0.0023 t per person Madagascar
1990s 0.0008 t per person 0.0004 t per person 0.0004 t per person Madagascar
2000s 0.0004 t per person 0.0002 t per person 0.0002 t per person Madagascar
2010s 0.0003 t per person 0.0002 t per person 0.0001 t per person Madagascar
2020s 0.0002 t per person 0.0002 t per person 0 t per person Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Madagascar or Thailand?
Thailand, at 0.0002 t per person against 0.0002 t per person in Madagascar as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Madagascar and Thailand?
0 t per person, with Thailand ahead.
How many years of comparable data are there for Madagascar and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Madagascar and Thailand rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Madagascar ranks 144th and Thailand ranks 143rd of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Thailand: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-capita/madagascar/thailand/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,536 data points, 1961–2024
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.