Ireland vs Paraguay: Edible offal of cattle, fresh, chilled or frozen — Production, per

Ireland
0.0197 t per person
in 2017
Paraguay
0.0085 t per person
in 2024
Ireland rank
3rd
Paraguay rank
6th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Ireland
  • Paraguay
0.0050.010.0150.020.025196119922024

How they compare

Ireland currently reports 0.0197 t per person against 0.0085 t per person in Paraguay, a difference of 0.0112 t per person.

That makes Ireland's figure about 2.3 times Paraguay's.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Paraguay ahead.

Ireland ranks 3rd and Paraguay ranks 6th of 167 countries.

Ireland has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Ireland Paraguay Difference Ahead
1960s 0.0087 t per person 0.0077 t per person 0.001 t per person Ireland
1970s 0.0139 t per person 0.0061 t per person 0.0079 t per person Ireland
1980s 0.0161 t per person 0.0047 t per person 0.0114 t per person Ireland
1990s 0.0229 t per person 0.0065 t per person 0.0164 t per person Ireland
2000s 0.0206 t per person 0.0065 t per person 0.0141 t per person Ireland
2010s 0.0184 t per person 0.0094 t per person 0.009 t per person Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Ireland or Paraguay?
Ireland, at 0.0197 t per person against 0.0085 t per person in Paraguay as of 2017.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Ireland and Paraguay?
0.0112 t per person, with Ireland ahead.
How many years of comparable data are there for Ireland and Paraguay?
57 years are reported by both, from 1961 to 2017.
How do Ireland and Paraguay rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Ireland ranks 3rd and Paraguay ranks 6th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Paraguay: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-capita/ireland/paraguay/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,536 data points, 1961–2024
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.