Kenya vs Western Europe: Edible offal of cattle, fresh, chilled or frozen — Production, annual
Kenya
9.32 % change on previous year
in 2024
Western Europe
0.2586 % change on previous year
in 2024
Kenya rank
22nd
Western Europe rank
24th
Edible offal of cattle, fresh, chilled or frozen — Production, annual over time
- Kenya
- Western Europe
How they compare
Kenya currently reports 9.32 % change on previous year against 0.2586 % change on previous year in Western Europe, a difference of 9.06 % change on previous year.
That makes Kenya's figure about 36.0 times Western Europe's.
The two have swapped places 23 times across 63 shared years of data; in 1962 it was Western Europe ahead.
Kenya ranks 22nd and Western Europe ranks 24th of 209 countries.
Across the 7 decades both report, Kenya averaged higher in 5 and Western Europe in 2.
Head to head by decade
| Decade | Kenya | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.41 % change on previous year | 1.69 % change on previous year | 0.2799 % change on previous year | Western Europe |
| 1970s | 4.97 % change on previous year | 2.08 % change on previous year | 2.89 % change on previous year | Kenya |
| 1980s | 2 % change on previous year | -0.2031 % change on previous year | 2.21 % change on previous year | Kenya |
| 1990s | 2.19 % change on previous year | -0.8373 % change on previous year | 3.02 % change on previous year | Kenya |
| 2000s | 5.81 % change on previous year | -0.8939 % change on previous year | 6.71 % change on previous year | Kenya |
| 2010s | 0.9822 % change on previous year | -0.3734 % change on previous year | 1.36 % change on previous year | Kenya |
| 2020s | -3.64 % change on previous year | -1.48 % change on previous year | 2.16 % change on previous year | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, annual, Kenya or Western Europe?
- Kenya, at 9.32 % change on previous year against 0.2586 % change on previous year in Western Europe as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, annual between Kenya and Western Europe?
- 9.06 % change on previous year, with Kenya ahead.
- How many years of comparable data are there for Kenya and Western Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Kenya and Western Europe rank globally for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Kenya ranks 22nd and Western Europe ranks 24th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.