Central America vs Guyana: Edible offal of cattle, fresh, chilled or frozen — Production, annual

Central America
4.47 % change on previous year
in 2024
Guyana
19.36 % change on previous year
in 2024
Central America rank
8th
Guyana rank
6th

Edible offal of cattle, fresh, chilled or frozen — Production, annual over time

  • Central America
  • Guyana
-40-2002040196219932024

How they compare

Guyana currently reports 19.36 % change on previous year against 4.47 % change on previous year in Central America, a difference of 14.89 % change on previous year.

That makes Guyana's figure about 4.3 times Central America's.

The two have swapped places 35 times across 63 shared years of data; in 1962 it was Central America ahead.

Central America ranks 8th and Guyana ranks 6th of 30 groups.

Across the 7 decades both report, Central America averaged higher in 5 and Guyana in 2.

Head to head by decade

Decade Central America Guyana Difference Ahead
1960s 4.63 % change on previous year 3.9 % change on previous year 0.7315 % change on previous year Central America
1970s 3.06 % change on previous year -6.68 % change on previous year 9.74 % change on previous year Central America
1980s 4.62 % change on previous year 4.35 % change on previous year 0.2722 % change on previous year Central America
1990s 1.76 % change on previous year -0.518 % change on previous year 2.28 % change on previous year Central America
2000s 2.12 % change on previous year 2.11 % change on previous year 0.012 % change on previous year Central America
2010s 1.89 % change on previous year 4.69 % change on previous year 2.81 % change on previous year Guyana
2020s 2.35 % change on previous year 3.37 % change on previous year 1.01 % change on previous year Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, annual, Central America or Guyana?
Guyana, at 19.36 % change on previous year against 4.47 % change on previous year in Central America as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, annual between Central America and Guyana?
14.89 % change on previous year, with Guyana ahead.
How many years of comparable data are there for Central America and Guyana?
63 years are reported by both, from 1962 to 2024.
How do Central America and Guyana rank globally for edible offal of cattle, fresh, chilled or frozen — production, annual?
Central America ranks 8th and Guyana ranks 6th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Guyana: Edible offal of cattle, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-annual-growth-rate/central-america/guyana/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,385 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.