El Salvador vs Hungary: Edible offal of cattle: Producing Animals/Slaughtered

El Salvador
115,831 An
in 2024
Hungary
91,120 An
in 2024
El Salvador rank
156th
Hungary rank
159th

Edible offal of cattle: Producing Animals/Slaughtered over time

  • El Salvador
  • Hungary
100.0k200.0k300.0k400.0k500.0k600.0k196119922024

How they compare

El Salvador currently reports 115,831 An against 91,120 An in Hungary, a difference of 24,711 An.

That makes El Salvador's figure about 1.3 times Hungary's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Hungary ahead.

El Salvador ranks 156th and Hungary ranks 159th of 250 countries.

Across the 7 decades both report, El Salvador averaged higher in 3 and Hungary in 4.

Head to head by decade

Decade El Salvador Hungary Difference Ahead
1960s 135,289 An 461,111 An 325,822 An Hungary
1970s 175,721 An 449,800 An 274,079 An Hungary
1980s 150,506 An 473,200 An 322,694 An Hungary
1990s 170,119 An 303,650 An 133,531 An Hungary
2000s 191,136 An 172,153 An 18,983 An El Salvador
2010s 126,393 An 106,490 An 19,903 An El Salvador
2020s 113,503 An 103,034 An 10,469 An El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — producing, El Salvador or Hungary?
El Salvador, at 115,831 An against 91,120 An in Hungary as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between El Salvador and Hungary?
24,711 An, with El Salvador ahead.
How many years of comparable data are there for El Salvador and Hungary?
64 years are reported by both, from 1961 to 2024.
How do El Salvador and Hungary rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
El Salvador ranks 156th and Hungary ranks 159th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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El Salvador vs Hungary: Edible offal of cattle, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered/el-salvador/hungary/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.