Central Asia vs France: Edible offal of cattle: Producing Animals/Slaughtered

Central Asia
10.83 million An
in 2024
France
3.99 million An
in 2024
Central Asia rank
21st
France rank
21st

Edible offal of cattle: Producing Animals/Slaughtered over time

  • Central Asia
  • France
02.5M5.0M7.5M10.0M196119922024

How they compare

Central Asia currently reports 10.83 million An against 3.99 million An in France, a difference of 6.84 million An.

That makes Central Asia's figure about 2.7 times France's.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was France ahead.

Central Asia ranks 21st and France ranks 21st of 30 groups.

Across the 4 decades both report, Central Asia averaged higher in 3 and France in 1.

Head to head by decade

Decade Central Asia France Difference Ahead
1990s 6.05 million An 6.13 million An 77,840 An France
2000s 6.15 million An 5.49 million An 664,850 An Central Asia
2010s 8.21 million An 4.78 million An 3.43 million An Central Asia
2020s 10.27 million An 4.25 million An 6.02 million An Central Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Central Asia or France?
Central Asia, at 10.83 million An against 3.99 million An in France as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Central Asia and France?
6.84 million An, with Central Asia ahead.
How many years of comparable data are there for Central Asia and France?
33 years are reported by both, from 1992 to 2024.
How do Central Asia and France rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
Central Asia ranks 21st and France ranks 21st of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central Asia vs France: Edible offal of cattle, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered/central-asia/france/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.