Australia vs European Union (27): Edible offal of cattle, fresh, chilled or frozen — Producing
Edible offal of cattle, fresh, chilled or frozen — Producing over time
- Australia
- European Union (27)
How they compare
Australia currently reports 17.52 % change on previous year against 1.93 % change on previous year in European Union (27), a difference of 15.59 % change on previous year.
That makes Australia's figure about 9.1 times European Union (27)'s.
The two have swapped places 22 times across 63 shared years of data; in 1962 it was Australia ahead.
Australia ranks 10th and European Union (27) ranks 8th of 209 countries.
Across the 7 decades both report, Australia averaged higher in 6 and European Union (27) in 1.
Head to head by decade
| Decade | Australia | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.92 % change on previous year | 1.32 % change on previous year | 2.6 % change on previous year | Australia |
| 1970s | 8.07 % change on previous year | 0.3757 % change on previous year | 7.69 % change on previous year | Australia |
| 1980s | -3.85 % change on previous year | -1.29 % change on previous year | 2.56 % change on previous year | European Union (27) |
| 1990s | 2.44 % change on previous year | -0.5732 % change on previous year | 3.01 % change on previous year | Australia |
| 2000s | -0.7372 % change on previous year | -1.86 % change on previous year | 1.13 % change on previous year | Australia |
| 2010s | 1.2 % change on previous year | -0.9472 % change on previous year | 2.14 % change on previous year | Australia |
| 2020s | 0.4782 % change on previous year | -0.7176 % change on previous year | 1.2 % change on previous year | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Australia or European Union (27)?
- Australia, at 17.52 % change on previous year against 1.93 % change on previous year in European Union (27) as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Australia and European Union (27)?
- 15.59 % change on previous year, with Australia ahead.
- How many years of comparable data are there for Australia and European Union (27)?
- 63 years are reported by both, from 1962 to 2024.
- How do Australia and European Union (27) rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
- Australia ranks 10th and European Union (27) ranks 8th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.