Egypt vs Myanmar: Edible offal of buffalo, fresh, chilled or frozen — Producing
Edible offal of buffalo, fresh, chilled or frozen — Producing over time
- Egypt
- Myanmar
How they compare
Egypt currently reports 620,000 An against 189,504 An in Myanmar, a difference of 430,496 An.
That makes Egypt's figure about 3.3 times Myanmar's.
Across all 64 years both countries report, Egypt has been ahead every year.
Egypt ranks 5th and Myanmar ranks 8th of 26 countries.
Egypt has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 553,556 An | 61,889 An | 491,667 An | Egypt |
| 1970s | 803,180 An | 84,500 An | 718,680 An | Egypt |
| 1980s | 1.01 million An | 103,900 An | 904,119 An | Egypt |
| 1990s | 1.32 million An | 109,780 An | 1.21 million An | Egypt |
| 2000s | 1.18 million An | 159,330 An | 1.02 million An | Egypt |
| 2010s | 1.12 million An | 275,371 An | 840,329 An | Egypt |
| 2020s | 618,600 An | 197,040 An | 421,560 An | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of buffalo, fresh, chilled or frozen — producing, Egypt or Myanmar?
- Egypt, at 620,000 An against 189,504 An in Myanmar as of 2024.
- What is the difference in edible offal of buffalo, fresh, chilled or frozen — producing between Egypt and Myanmar?
- 430,496 An, with Egypt ahead.
- How many years of comparable data are there for Egypt and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Myanmar rank globally for edible offal of buffalo, fresh, chilled or frozen — producing?
- Egypt ranks 5th and Myanmar ranks 8th of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of buffalo, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.