Eastern Asia vs Italy: Currants — Yield
Currants — Yield over time
- Eastern Asia
- Italy
How they compare
Italy currently reports 6,222 kg/ha against 2,964 kg/ha in Eastern Asia, a difference of 3,258 kg/ha.
That makes Italy's figure about 2.1 times Eastern Asia's.
Across all 22 years both countries report, Italy has been ahead every year.
Eastern Asia ranks 14th and Italy ranks 12th of 18 groups.
Italy has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Eastern Asia | Italy | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,451 kg/ha | 8,810 kg/ha | 6,359 kg/ha | Italy |
| 2010s | 1,872 kg/ha | 6,460 kg/ha | 4,588 kg/ha | Italy |
| 2020s | 2,979 kg/ha | 5,631 kg/ha | 2,652 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher currants — yield, Eastern Asia or Italy?
- Italy, at 6,222 kg/ha against 2,964 kg/ha in Eastern Asia as of 2024.
- What is the difference in currants — yield between Eastern Asia and Italy?
- 3,258 kg/ha, with Italy ahead.
- How many years of comparable data are there for Eastern Asia and Italy?
- 22 years are reported by both, from 2003 to 2024.
- How do Eastern Asia and Italy rank globally for currants — yield?
- Eastern Asia ranks 14th and Italy ranks 12th of 18 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Currants — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.