Asia vs Netherlands (Kingdom of the): Currants — Yield

Asia
6,934 kg/ha
in 2024
Netherlands (Kingdom of the)
14,208 kg/ha
in 2024
Asia rank
1st
Netherlands (Kingdom of the) rank
2nd

Currants — Yield over time

  • Asia
  • Netherlands (Kingdom of the)
2.5k5.0k7.5k10.0k12.5k15.0k198520042024

How they compare

Netherlands (Kingdom of the) currently reports 14,208 kg/ha against 6,934 kg/ha in Asia, a difference of 7,274 kg/ha.

That makes Netherlands (Kingdom of the)'s figure about 2.0 times Asia's.

The two have swapped places 6 times across 33 shared years of data; in 1992 it was Netherlands (Kingdom of the) ahead.

Asia ranks 1st and Netherlands (Kingdom of the) ranks 2nd of 2 groups.

Across the 4 decades both report, Asia averaged higher in 1 and Netherlands (Kingdom of the) in 3.

Head to head by decade

Decade Asia Netherlands (Kingdom of the) Difference Ahead
1990s 4,019 kg/ha 4,326 kg/ha 306.51 kg/ha Netherlands (Kingdom of the)
2000s 5,293 kg/ha 4,109 kg/ha 1,184 kg/ha Asia
2010s 7,079 kg/ha 10,893 kg/ha 3,814 kg/ha Netherlands (Kingdom of the)
2020s 7,409 kg/ha 14,309 kg/ha 6,899 kg/ha Netherlands (Kingdom of the)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher currants — yield, Asia or Netherlands (Kingdom of the)?
Netherlands (Kingdom of the), at 14,208 kg/ha against 6,934 kg/ha in Asia as of 2024.
What is the difference in currants — yield between Asia and Netherlands (Kingdom of the)?
7,274 kg/ha, with Netherlands (Kingdom of the) ahead.
How many years of comparable data are there for Asia and Netherlands (Kingdom of the)?
33 years are reported by both, from 1992 to 2024.
How do Asia and Netherlands (Kingdom of the) rank globally for currants — yield?
Asia ranks 1st and Netherlands (Kingdom of the) ranks 2nd of 2 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Currants — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Netherlands (Kingdom of the): Currants — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/currants-yield/asia/netherlands-kingdom-of-the/

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About this data

Indicator
Currants — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
61 places, 2,280 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.