Eastern Europe vs Finland: Currants — Gross Production Index Number
Eastern Europe
114.05
in 2024
Finland
135.37
in 2017
Eastern Europe rank
3rd
Finland rank
4th
Currants — Gross Production Index Number over time
- Eastern Europe
- Finland
How they compare
Finland currently reports 135.37 against 114.05 in Eastern Europe, a difference of 21.32.
That makes Finland's figure about 1.2 times Eastern Europe's.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was Finland ahead.
Eastern Europe ranks 3rd and Finland ranks 4th of 15 groups.
Finland has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Eastern Europe | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12.07 | 584.77 | 572.7 | Finland |
| 1970s | 28.87 | 483.63 | 454.76 | Finland |
| 1980s | 50.97 | 259.49 | 208.52 | Finland |
| 1990s | 69.24 | 191.3 | 122.06 | Finland |
| 2000s | 105.1 | 142.51 | 37.42 | Finland |
| 2010s | 99.53 | 118.7 | 19.17 | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher currants — gross production index number, Eastern Europe or Finland?
- Finland, at 135.37 against 114.05 in Eastern Europe as of 2017.
- What is the difference in currants — gross production index number between Eastern Europe and Finland?
- 21.32, with Finland ahead.
- How many years of comparable data are there for Eastern Europe and Finland?
- 57 years are reported by both, from 1961 to 2017.
- How do Eastern Europe and Finland rank globally for currants — gross production index number?
- Eastern Europe ranks 3rd and Finland ranks 4th of 15 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Currants — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.