Portugal vs Slovakia: Currants — Area harvested

Portugal
100 ha
in 2024
Slovakia
60 ha
in 2024
Portugal rank
29th
Slovakia rank
32nd

Currants — Area harvested over time

  • Portugal
  • Slovakia
02505007501.0k199320082024

How they compare

Portugal currently reports 100 ha against 60 ha in Slovakia, a difference of 40 ha.

That makes Portugal's figure about 1.7 times Slovakia's.

The two have swapped places 1 time across 7 shared years of data; in 2018 it was Slovakia ahead.

Portugal ranks 29th and Slovakia ranks 32nd of 44 countries.

Across the 2 decades both report, Portugal averaged higher in 1 and Slovakia in 1.

Head to head by decade

Decade Portugal Slovakia Difference Ahead
2010s 120 ha 220 ha 100 ha Slovakia
2020s 114 ha 92 ha 22 ha Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher currants — area harvested, Portugal or Slovakia?
Portugal, at 100 ha against 60 ha in Slovakia as of 2024.
What is the difference in currants — area harvested between Portugal and Slovakia?
40 ha, with Portugal ahead.
How many years of comparable data are there for Portugal and Slovakia?
7 years are reported by both, from 2018 to 2024.
How do Portugal and Slovakia rank globally for currants — area harvested?
Portugal ranks 29th and Slovakia ranks 32nd of 44 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Currants — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Portugal vs Slovakia: Currants — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/currants-area-harvested/portugal/slovak-republic/

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About this data

Indicator
Currants — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.