Eastern Asia vs Germany: Currants — Area harvested
Currants — Area harvested over time
- Eastern Asia
- Germany
How they compare
Germany currently reports 2,200 ha against 3 ha in Eastern Asia, a difference of 2,197 ha.
That makes Germany's figure about 733.3 times Eastern Asia's.
Across all 22 years both countries report, Germany has been ahead every year.
Eastern Asia ranks 15th and Germany ranks 9th of 17 groups.
Germany has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Eastern Asia | Germany | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5.43 ha | 5,501 ha | 5,495 ha | Germany |
| 2010s | 7.5 ha | 2,287 ha | 2,280 ha | Germany |
| 2020s | 3 ha | 2,156 ha | 2,153 ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher currants — area harvested, Eastern Asia or Germany?
- Germany, at 2,200 ha against 3 ha in Eastern Asia as of 2024.
- What is the difference in currants — area harvested between Eastern Asia and Germany?
- 2,197 ha, with Germany ahead.
- How many years of comparable data are there for Eastern Asia and Germany?
- 22 years are reported by both, from 2003 to 2024.
- How do Eastern Asia and Germany rank globally for currants — area harvested?
- Eastern Asia ranks 15th and Germany ranks 9th of 17 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Currants — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.