Austria vs Norway: Currants — Area harvested
Currants — Area harvested over time
- Austria
- Norway
How they compare
Austria currently reports 330 ha against 300 ha in Norway, a difference of 30 ha.
That makes Austria's figure about 1.1 times Norway's.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Austria ahead.
Austria ranks 20th and Norway ranks 21st of 44 countries.
Across the 5 decades both report, Austria averaged higher in 4 and Norway in 1.
Head to head by decade
| Decade | Austria | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3,700 ha | 3,120 ha | 580 ha | Austria |
| 1990s | 1,341 ha | 247.5 ha | 1,093 ha | Austria |
| 2000s | 1,396 ha | 254.8 ha | 1,141 ha | Austria |
| 2010s | 252.4 ha | 264 ha | 11.6 ha | Norway |
| 2020s | 318 ha | 280.6 ha | 37.4 ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher currants — area harvested, Austria or Norway?
- Austria, at 330 ha against 300 ha in Norway as of 2024.
- What is the difference in currants — area harvested between Austria and Norway?
- 30 ha, with Austria ahead.
- How many years of comparable data are there for Austria and Norway?
- 40 years are reported by both, from 1985 to 2024.
- How do Austria and Norway rank globally for currants — area harvested?
- Austria ranks 20th and Norway ranks 21st of 44 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Currants — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.