Norway vs Sweden: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Norway
- Sweden
How they compare
Norway currently reports 198,000 kg/ha against 158,708 kg/ha in Sweden, a difference of 39,292 kg/ha.
That makes Norway's figure about 1.2 times Sweden's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Norway ahead.
Norway ranks 8th and Sweden ranks 10th of 134 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Norway | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28,637 kg/ha | 18,926 kg/ha | 9,710 kg/ha | Norway |
| 1970s | 65,624 kg/ha | 22,817 kg/ha | 42,807 kg/ha | Norway |
| 1980s | 104,844 kg/ha | 55,881 kg/ha | 48,963 kg/ha | Norway |
| 1990s | 125,609 kg/ha | 67,637 kg/ha | 57,972 kg/ha | Norway |
| 2000s | 140,366 kg/ha | 114,386 kg/ha | 25,980 kg/ha | Norway |
| 2010s | 185,987 kg/ha | 160,624 kg/ha | 25,362 kg/ha | Norway |
| 2020s | 221,976 kg/ha | 173,168 kg/ha | 48,808 kg/ha | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Norway or Sweden?
- Norway, at 198,000 kg/ha against 158,708 kg/ha in Sweden as of 2024.
- What is the difference in cucumbers and gherkins — yield between Norway and Sweden?
- 39,292 kg/ha, with Norway ahead.
- How many years of comparable data are there for Norway and Sweden?
- 64 years are reported by both, from 1961 to 2024.
- How do Norway and Sweden rank globally for cucumbers and gherkins — yield?
- Norway ranks 8th and Sweden ranks 10th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.