Madagascar vs Singapore: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Madagascar
- Singapore
How they compare
Madagascar currently reports 4,100 kg/ha against 1,996 kg/ha in Singapore, a difference of 2,104 kg/ha.
That makes Madagascar's figure about 2.1 times Singapore's.
The two have swapped places 1 time across 41 shared years of data; in 1961 it was Singapore ahead.
Madagascar ranks 131st and Singapore ranks 132nd of 134 countries.
Across the 5 decades both report, Madagascar averaged higher in 1 and Singapore in 4.
Head to head by decade
| Decade | Madagascar | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,349 kg/ha | 24,002 kg/ha | 17,653 kg/ha | Singapore |
| 1970s | 7,347 kg/ha | 22,189 kg/ha | 14,842 kg/ha | Singapore |
| 1980s | 5,717 kg/ha | 21,507 kg/ha | 15,790 kg/ha | Singapore |
| 1990s | 4,226 kg/ha | 15,362 kg/ha | 11,136 kg/ha | Singapore |
| 2000s | 4,197 kg/ha | 3,527 kg/ha | 670 kg/ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Madagascar or Singapore?
- Madagascar, at 4,100 kg/ha against 1,996 kg/ha in Singapore as of 2024.
- What is the difference in cucumbers and gherkins — yield between Madagascar and Singapore?
- 2,104 kg/ha, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Singapore?
- 41 years are reported by both, from 1961 to 2002.
- How do Madagascar and Singapore rank globally for cucumbers and gherkins — yield?
- Madagascar ranks 131st and Singapore ranks 132nd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.