Hungary vs Latvia, Republic of: Cucumbers and gherkins β€” Yield

Hungary
80,438 kg/ha
in 2024
Latvia, Republic of
79,000 kg/ha
in 2020
Hungary rank
25th
Latvia, Republic of rank
26th

Cucumbers and gherkins β€” Yield over time

  • Hungary
  • Latvia, Republic of
020.0k40.0k60.0k80.0k196119922024

How they compare

Hungary currently reports 80,438 kg/ha against 79,000 kg/ha in Latvia, Republic of, a difference of 1,438 kg/ha.

The two have swapped places 3 times across 28 shared years of data; in 1992 it was Hungary ahead.

Hungary ranks 25th and Latvia, Republic of ranks 26th of 134 countries.

Across the 4 decades both report, Hungary averaged higher in 2 and Latvia, Republic of in 2.

Head to head by decade

Decade Hungary Latvia, Republic of Difference Ahead
1990s 17,455 kg/ha 8,116 kg/ha 9,339 kg/ha Hungary
2000s 46,595 kg/ha 15,428 kg/ha 31,167 kg/ha Hungary
2010s 42,498 kg/ha 53,915 kg/ha 11,417 kg/ha Latvia, Republic of
2020s 50,245 kg/ha 79,000 kg/ha 28,755 kg/ha Latvia, Republic of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cucumbers and gherkins β€” yield, Hungary or Latvia, Republic of?
Hungary, at 80,438 kg/ha against 79,000 kg/ha in Latvia, Republic of as of 2024.
What is the difference in cucumbers and gherkins β€” yield between Hungary and Latvia, Republic of?
1,438 kg/ha, with Hungary ahead.
How many years of comparable data are there for Hungary and Latvia, Republic of?
28 years are reported by both, from 1992 to 2020.
How do Hungary and Latvia, Republic of rank globally for cucumbers and gherkins β€” yield?
Hungary ranks 25th and Latvia, Republic of ranks 26th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Latvia, Republic of: Cucumbers and gherkins β€” Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/cucumbers-and-gherkins-yield/hungary/latvia/

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About this data

Indicator
Cucumbers and gherkins β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.