Germany vs Northern Africa: Cucumbers and gherkins — Yield

Germany
127,753 kg/ha
in 2024
Northern Africa
22,414 kg/ha
in 2024
Germany rank
13th
Northern Africa rank
16th

Cucumbers and gherkins — Yield over time

  • Germany
  • Northern Africa
025.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Germany currently reports 127,753 kg/ha against 22,414 kg/ha in Northern Africa, a difference of 105,339 kg/ha.

That makes Germany's figure about 5.7 times Northern Africa's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Northern Africa ahead.

Germany ranks 13th and Northern Africa ranks 16th of 134 countries.

Germany has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Germany Northern Africa Difference Ahead
1960s 13,536 kg/ha 12,779 kg/ha 756.76 kg/ha Germany
1970s 24,472 kg/ha 13,948 kg/ha 10,524 kg/ha Germany
1980s 32,927 kg/ha 15,591 kg/ha 17,336 kg/ha Germany
1990s 44,681 kg/ha 17,730 kg/ha 26,951 kg/ha Germany
2000s 70,734 kg/ha 20,964 kg/ha 49,770 kg/ha Germany
2010s 92,545 kg/ha 21,972 kg/ha 70,573 kg/ha Germany
2020s 112,842 kg/ha 21,848 kg/ha 90,994 kg/ha Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cucumbers and gherkins — yield, Germany or Northern Africa?
Germany, at 127,753 kg/ha against 22,414 kg/ha in Northern Africa as of 2024.
What is the difference in cucumbers and gherkins — yield between Germany and Northern Africa?
105,339 kg/ha, with Germany ahead.
How many years of comparable data are there for Germany and Northern Africa?
64 years are reported by both, from 1961 to 2024.
How do Germany and Northern Africa rank globally for cucumbers and gherkins — yield?
Germany ranks 13th and Northern Africa ranks 16th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Northern Africa: Cucumbers and gherkins — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/cucumbers-and-gherkins-yield/germany/northern-africa/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.