European Union (27) vs Oman: Cucumbers and gherkins — Yield

European Union (27)
84,627 kg/ha
in 2024
Oman
526,091 kg/ha
in 2024
European Union (27) rank
3rd
Oman rank
2nd

Cucumbers and gherkins — Yield over time

  • European Union (27)
  • Oman
0200.0k400.0k600.0k800.0k196119922024

How they compare

Oman currently reports 526,091 kg/ha against 84,627 kg/ha in European Union (27), a difference of 441,464 kg/ha.

That makes Oman's figure about 6.2 times European Union (27)'s.

The two have swapped places 1 time across 35 shared years of data; in 1990 it was European Union (27) ahead.

European Union (27) ranks 3rd and Oman ranks 2nd of 29 groups.

Across the 4 decades both report, European Union (27) averaged higher in 1 and Oman in 3.

Head to head by decade

Decade European Union (27) Oman Difference Ahead
1990s 28,020 kg/ha 23,240 kg/ha 4,780 kg/ha European Union (27)
2000s 40,562 kg/ha 86,412 kg/ha 45,850 kg/ha Oman
2010s 53,836 kg/ha 512,880 kg/ha 459,044 kg/ha Oman
2020s 82,291 kg/ha 510,304 kg/ha 428,012 kg/ha Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cucumbers and gherkins — yield, European Union (27) or Oman?
Oman, at 526,091 kg/ha against 84,627 kg/ha in European Union (27) as of 2024.
What is the difference in cucumbers and gherkins — yield between European Union (27) and Oman?
441,464 kg/ha, with Oman ahead.
How many years of comparable data are there for European Union (27) and Oman?
35 years are reported by both, from 1990 to 2024.
How do European Union (27) and Oman rank globally for cucumbers and gherkins — yield?
European Union (27) ranks 3rd and Oman ranks 2nd of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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European Union (27) vs Oman: Cucumbers and gherkins — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/cucumbers-and-gherkins-yield/european-union-27/oman/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.