Denmark vs Europe: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Denmark
- Europe
How they compare
Denmark currently reports 278,600 kg/ha against 45,204 kg/ha in Europe, a difference of 233,396 kg/ha.
That makes Denmark's figure about 6.2 times Europe's.
Across all 64 years both countries report, Denmark has been ahead every year.
Denmark ranks 6th and Europe ranks 6th of 134 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,132 kg/ha | 9,283 kg/ha | 16,849 kg/ha | Denmark |
| 1970s | 40,542 kg/ha | 11,220 kg/ha | 29,322 kg/ha | Denmark |
| 1980s | 81,036 kg/ha | 13,481 kg/ha | 67,555 kg/ha | Denmark |
| 1990s | 120,679 kg/ha | 16,420 kg/ha | 104,259 kg/ha | Denmark |
| 2000s | 179,363 kg/ha | 22,905 kg/ha | 156,457 kg/ha | Denmark |
| 2010s | 225,716 kg/ha | 32,672 kg/ha | 193,044 kg/ha | Denmark |
| 2020s | 291,727 kg/ha | 42,973 kg/ha | 248,753 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Denmark or Europe?
- Denmark, at 278,600 kg/ha against 45,204 kg/ha in Europe as of 2024.
- What is the difference in cucumbers and gherkins — yield between Denmark and Europe?
- 233,396 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Europe rank globally for cucumbers and gherkins — yield?
- Denmark ranks 6th and Europe ranks 6th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.