Central America vs Denmark: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Central America
- Denmark
How they compare
Denmark currently reports 278,600 kg/ha against 58,347 kg/ha in Central America, a difference of 220,253 kg/ha.
That makes Denmark's figure about 4.8 times Central America's.
Across all 64 years both countries report, Denmark has been ahead every year.
Central America ranks 1st and Denmark ranks 6th of 35 regions.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,760 kg/ha | 26,132 kg/ha | 14,372 kg/ha | Denmark |
| 1970s | 12,780 kg/ha | 40,542 kg/ha | 27,762 kg/ha | Denmark |
| 1980s | 20,056 kg/ha | 81,036 kg/ha | 60,980 kg/ha | Denmark |
| 1990s | 19,843 kg/ha | 120,679 kg/ha | 100,837 kg/ha | Denmark |
| 2000s | 26,780 kg/ha | 179,363 kg/ha | 152,583 kg/ha | Denmark |
| 2010s | 44,919 kg/ha | 225,716 kg/ha | 180,797 kg/ha | Denmark |
| 2020s | 57,959 kg/ha | 291,727 kg/ha | 233,768 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Central America or Denmark?
- Denmark, at 278,600 kg/ha against 58,347 kg/ha in Central America as of 2024.
- What is the difference in cucumbers and gherkins — yield between Central America and Denmark?
- 220,253 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Central America and Denmark?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Denmark rank globally for cucumbers and gherkins — yield?
- Central America ranks 1st and Denmark ranks 6th of 35 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.