Canada vs Egypt: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Canada
- Egypt
How they compare
Canada currently reports 26,335 kg/ha against 24,950 kg/ha in Egypt, a difference of 1,385 kg/ha.
That makes Canada's figure about 1.1 times Egypt's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Egypt ahead.
Canada ranks 64th and Egypt ranks 67th of 134 countries.
Across the 7 decades both report, Canada averaged higher in 5 and Egypt in 2.
Head to head by decade
| Decade | Canada | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,757 kg/ha | 12,950 kg/ha | 1,193 kg/ha | Egypt |
| 1970s | 18,678 kg/ha | 14,626 kg/ha | 4,052 kg/ha | Canada |
| 1980s | 23,163 kg/ha | 16,386 kg/ha | 6,778 kg/ha | Canada |
| 1990s | 21,475 kg/ha | 17,539 kg/ha | 3,936 kg/ha | Canada |
| 2000s | 18,620 kg/ha | 20,621 kg/ha | 2,000 kg/ha | Egypt |
| 2010s | 23,999 kg/ha | 22,323 kg/ha | 1,676 kg/ha | Canada |
| 2020s | 25,570 kg/ha | 24,176 kg/ha | 1,393 kg/ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Canada or Egypt?
- Canada, at 26,335 kg/ha against 24,950 kg/ha in Egypt as of 2024.
- What is the difference in cucumbers and gherkins — yield between Canada and Egypt?
- 1,385 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Egypt rank globally for cucumbers and gherkins — yield?
- Canada ranks 64th and Egypt ranks 67th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.