Bahrain vs Eastern Africa: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Bahrain
- Eastern Africa
How they compare
Bahrain currently reports 106,250 kg/ha against 17,952 kg/ha in Eastern Africa, a difference of 88,298 kg/ha.
That makes Bahrain's figure about 5.9 times Eastern Africa's.
The two have swapped places 7 times across 51 shared years of data; in 1974 it was Eastern Africa ahead.
Bahrain ranks 18th and Eastern Africa ranks 17th of 134 countries.
Across the 6 decades both report, Bahrain averaged higher in 4 and Eastern Africa in 2.
Head to head by decade
| Decade | Bahrain | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 4,897 kg/ha | 9,361 kg/ha | 4,463 kg/ha | Eastern Africa |
| 1980s | 10,325 kg/ha | 10,168 kg/ha | 156.44 kg/ha | Bahrain |
| 1990s | 9,752 kg/ha | 10,594 kg/ha | 841.47 kg/ha | Eastern Africa |
| 2000s | 36,474 kg/ha | 10,883 kg/ha | 25,591 kg/ha | Bahrain |
| 2010s | 93,497 kg/ha | 10,713 kg/ha | 82,784 kg/ha | Bahrain |
| 2020s | 99,839 kg/ha | 16,550 kg/ha | 83,289 kg/ha | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Bahrain or Eastern Africa?
- Bahrain, at 106,250 kg/ha against 17,952 kg/ha in Eastern Africa as of 2024.
- What is the difference in cucumbers and gherkins — yield between Bahrain and Eastern Africa?
- 88,298 kg/ha, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Eastern Africa?
- 51 years are reported by both, from 1974 to 2024.
- How do Bahrain and Eastern Africa rank globally for cucumbers and gherkins — yield?
- Bahrain ranks 18th and Eastern Africa ranks 17th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.