Americas vs Cabo Verde: Cucumbers and gherkins — Yield

Americas
26,614 kg/ha
in 2024
Cabo Verde
25,833 kg/ha
in 2024
Americas rank
13th
Cabo Verde rank
15th

Cucumbers and gherkins — Yield over time

  • Americas
  • Cabo Verde
020.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Americas currently reports 26,614 kg/ha against 25,833 kg/ha in Cabo Verde, a difference of 781 kg/ha.

The two have swapped places 7 times across 38 shared years of data; in 1987 it was Cabo Verde ahead.

Americas ranks 13th and Cabo Verde ranks 15th of 29 groups.

Across the 5 decades both report, Americas averaged higher in 1 and Cabo Verde in 4.

Head to head by decade

Decade Americas Cabo Verde Difference Ahead
1980s 12,789 kg/ha 22,333 kg/ha 9,545 kg/ha Cabo Verde
1990s 14,731 kg/ha 17,211 kg/ha 2,480 kg/ha Cabo Verde
2000s 16,597 kg/ha 17,297 kg/ha 699.72 kg/ha Cabo Verde
2010s 22,052 kg/ha 32,633 kg/ha 10,581 kg/ha Cabo Verde
2020s 27,681 kg/ha 25,416 kg/ha 2,265 kg/ha Americas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cucumbers and gherkins — yield, Americas or Cabo Verde?
Americas, at 26,614 kg/ha against 25,833 kg/ha in Cabo Verde as of 2024.
What is the difference in cucumbers and gherkins — yield between Americas and Cabo Verde?
781 kg/ha, with Americas ahead.
How many years of comparable data are there for Americas and Cabo Verde?
38 years are reported by both, from 1987 to 2024.
How do Americas and Cabo Verde rank globally for cucumbers and gherkins — yield?
Americas ranks 13th and Cabo Verde ranks 15th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Cabo Verde: Cucumbers and gherkins — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/cucumbers-and-gherkins-yield/americas/cabo-verde-2/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.