Belarus vs Western Africa: Cucumbers and gherkins — Production

Belarus
227,297 t
in 2024
Western Africa
307,092 t
in 2024
Belarus rank
21st
Western Africa rank
21st

Cucumbers and gherkins — Production over time

  • Belarus
  • Western Africa
0100.0k200.0k300.0k198720052024

How they compare

Western Africa currently reports 307,092 t against 227,297 t in Belarus, a difference of 79,795 t.

That makes Western Africa's figure about 1.4 times Belarus's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 21st and Western Africa ranks 21st of 134 countries.

Belarus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Western Africa Difference Ahead
1990s 134,288 t 36,606 t 97,682 t Belarus
2000s 253,297 t 41,239 t 212,058 t Belarus
2010s 240,814 t 76,806 t 164,008 t Belarus
2020s 222,000 t 168,707 t 53,293 t Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cucumbers and gherkins — production, Belarus or Western Africa?
Western Africa, at 307,092 t against 227,297 t in Belarus as of 2024.
What is the difference in cucumbers and gherkins — production between Belarus and Western Africa?
79,795 t, with Western Africa ahead.
How many years of comparable data are there for Belarus and Western Africa?
33 years are reported by both, from 1992 to 2024.
How do Belarus and Western Africa rank globally for cucumbers and gherkins — production?
Belarus ranks 21st and Western Africa ranks 21st of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Western Africa: Cucumbers and gherkins — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/cucumbers-and-gherkins-production/belarus/western-africa/

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About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.